Lifted from Top Chef Masters: Susan Feniger’s Tailgaiting Tacos

It’s been a while since I’ve posted, partly due to my growing distaste for doing the dishes (and thus not cooking to avoid this) and partly due to my forgetting the password to my WordPress account.  I don’t have real pictures of the dish, only those lifted from but they’re pretty accurate representations of what it ends up looking like.

Instead of beef, I used shredded roast chicken from Westside Market as well as firm tofu for the vegetarian/vegan option.  I would highly recommend beef instead of chicken.  The entire time I was eating this, I was thinking “something is missing”…it was the taste of beef.

The recipe isn’t written out on the Bravo site but they do have a Hulu video with Kevin from last season’s Top Chef making the dish….which apparently I can’t embed.  Carla would have been so much more fun to watch in these instructional videos…



  1. Tes said

    The taco looks really delicious!

  2. theminx said

    Hi – I don’t know why you couldn’t embed the video (although all Bravo video codes are broken…they are missing a “>” bracket which is pretty easy to put in and make the code useable) but the recipe is indeed online. Check out both here:

RSS feed for comments on this post · TrackBack URI

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: